Happenings
Pizza of the Month
Meet Le Dame Truffle — our December collab pie with Les Dames NY and Dame Chef Silvia Baldini.
Three-cheese béchamel, black truffle, chive. A December gift from our all-women team, crafted to celebrate women in food, beverage, and hospitality — with $1 from every pie supporting LDNY’s mission of education, mentorship, and philanthropy.
A slice with purpose, all month long.
Christmas Eve & Day
Celebrate the magic of the holidays at AperiBar this Christmas Eve and Christmas Day! Enjoy a festive three-course prix-fixe menu featuring highlights like seared scallops with truffle celeriac purée, lobster pappardelle, and a hearty seafood stew, all served in a warm, inviting atmosphere. Perfect for gathering with friends and family, our holiday menu is $98 per person, with children’s pricing available. Make this season memorable—reserve your table today!
New Year's Eve
Ring in the New Year in timeless style at AperiBar and LUMA Hotel. Indulge in an evening of exquisite food, sparkling drinks, and celebration — just steps away from the iconic Times Square Ball Drop. Secure your reservation for a memorable night in the heart of New York City.
Holiday Cocktails
Immerse yourself in the holiday spirit with our seasonal cocktails! Available all December, these festive sips are the perfect way to celebrate la dolce vita this season.
AperiAmici Nights
At AperiBar, we’re introducing AperiAmici — a weekly $39 three-course menu meant to feel like dinner at a friend’s Italian table. Each week, Chef Vasiliki crafts a new menu using the freshest ingredients of the moment — a mix of beloved Italianesque classics and new dishes making their debut. One price, three courses, and a different lineup every week. Bring your amici and make it a standing date!
Happy Hour
Looking for a proper happy hour in New York City? AperiBar has you covered. Join us Mon - Thurs from 3:00 - 6:00 pm & Fri from 2:00 - 6:00 pm for a selection of expertly crafted cocktails and small bites. It's the perfect pre-theater ritual—minus the rush. Fun? We prefer to call it refined relaxation.